Fave Fig Pubs – Yummy Young Child Food


Change cupboard staples right into these fantastic Fig Bars that load healthy protein, entire grains, and also tasty taste right into one bar. These have comparable taste to save gotten bars, yet with much less sweet taste and also even more rewarding nutrients. YUM.

fig bars cut on parchment paper

Fig Bars

Fig bars have actually long been among our preferred treats and also while I in some cases purchase them at the shop, I am somewhat consumed with this homemade variation. Made with an easy dried out fig filling up, these bars are hearty adequate to be a dish with a side of fruit, or can be a smaller sized mini dish or treat– relying on the part.

They are made mostly with cupboard staples and also shop so well in the refrigerator or fridge freezer.

Most Importantly? They have pure fig preference.

These are among our preferred make-ahead morning meals and also homemade treats, without a doubt!

Components You Required

To make this bar dish, you’ll require the complying with active ingredients.

ingredients for fig bars on countertop
  • Dried out figs: I utilized dried out gold figs, yet any kind of kind will certainly function. You’ll wish to get rid of the stems and also load them securely right into the gauging mug.
  • Orange juice: We utilize this to plump up the dried out figs to make them simple to mix. It additionally includes taste.
  • Rolled oats: You can begin with old made rolled oats or instantaneous oats. You can additionally make use of oat flour if that’s what you have.
  • Honey: Honey includes a little sweet taste to the crust. You can make use of syrup if you favor (or for children under age 1.)
  • Whole-wheat flour: You can make use of all-purpose or a gluten-free mug for mug flour if you favor, also.
  • Peanut butter: Or sunflower seed butter or 1 egg.
  • Milk: Milk or nondairy milk functions right here.
  • Vanilla essence
  • Cinnamon
  • Cooking powder: This aids the crust surge ever before so somewhat.

Detailed Directions

Below’s a check out exactly how to make this dish. Scroll to completion of the article for the complete info.

how to make fig bars step by step in grid of four.
  1. Include the figs to a tiny pan with the orange juice. Offer an outrage medium-high warmth, after that switch off the warmth and also cover. The figs will certainly take in a lot of the juice.
  2. Transfer the figs to a blender or food processor and also mix right into a thick fig jam.
  3. Mix with each other the crust active ingredients to make a thick batter. It must hold with each other when pushed in between your fingers. Reserve a little of the batter to take place top of benches.
  4. Location the continuing to be batter right into all-time low of the ready baking frying pan and also weigh down equally to cover.
  5. Spread the fig jam ahead.
  6. Fall apart the continuing to be dough over the fig jam and also weigh down somewhat. Bake.
how to make fig bars step 5 and 6 in grid.

Often Asked Inquiries

Do fig bars require to be cooled?

No, they do not require to be cooled. I generally save them in the refrigerator to enhance for how long they remain fresh though and also I would certainly suggest that they enter into the refrigerator after regarding 3 days so they do not dry or obtain stagnant prior to you can consume them all.

Are fig bars healthy and balanced?

These fig bars have a mix of nutrients and also are really filling up. They’re a wonderful alternative for morning meal or treat.

Which sort of figs functions ideal right here?

You can make use of any kind of selection of dried out fig. I utilized gold ones right here, which are a rather light shade. The taste is comparable from any of them. Simply get rid of the stems prior to you begin the dish.

fig bars cut and placed in plastic container

Exactly How to Shop

Shop in an impermeable container in the refrigerator for 3-5 days. Or freeze in a zip leading fridge freezer bag for as much as 3 months. Defrost at space temperature level or in the refrigerator. (They ice up truly well!)

You can additionally cover each bar independently with cling wrap or parchment paper (seal with tape) to make them simple to cram in a lunch box

( These resemble my Morning Meal Bars, though with a distinctive fig taste that is delicious.)

fig bars cut on parchment paper with hand holding bar

Ideal Tips for Success

  • If you desire them a little softer, offer them at space temperature level as opposed to cooled.
  • Line the frying pan with parchment paper so benches are simple to raise out of the frying pan and also piece.
  • You can make use of almond butter as opposed to peanut butter.
  • If the blend appears crumbly and also isn’t holding with each other well, include a tbsp or more of water which must look after it!
  • Nut-free: Make use of sunflower seed butter or an egg.
  • Gluten-free: Usage gluten cost-free flour mix and also accredited gluten cost-free rolled oats.
  • You can make use of instantaneous oats or oat flour. Or grind rolled oats briefly in a food mill or blender or food processor.
  • Usage store-bought fig jam to conserve a couple of actions.

Associated Dishes


I would certainly enjoy to hear your responses on this dish if you attempt it, so please remark and also price the dish listed below!

fig bars cut on parchment paper
  • Get rid of the originates from the figs. Include in a tiny pan with the orange juice. Offer an outrage medium-high warmth, after that switch off the warmth, cover, and also allow rest for 10 mins.

  • Make use of a slotted spoon to move the figs to a food mill or blender or food processor. Include 1/4 of the orange juice from the pot. Mix right into a thick fig jam.

  • Preheat the stove to 350 levels F and also line an 8 × 8-inch cooking sheet with parchment paper, leaving a couple of inches overhang on 2 sides so you can quickly raise benches out when they’re cooled down.

  • Location the oats right into a dish and also blend with the continuing to be active ingredients other than the fig jam. You might require to utilize your hands to obtain it combined well. (It must hold with each other when pushed in between your fingers. If it’s brittle include 1-2 tbsps extra milk.)

  • Reserve 3/4 mug of the batter. This will certainly take place top of benches.

  • Location the continuing to be batter right into all-time low of the ready baking frying pan and also weigh down equally to cover. Spread out the fig jam ahead.

  • Fall apart the continuing to be dough over the fig jam and also weigh down somewhat.

  • Bake for 22-24 mins, get rid of from stove, and also allow great totally in the frying pan. When cooled down, raise benches out making use of the parchment paper and also cut right into bars.

  • Shop in an impermeable container in the refrigerator for 3-5 days. Or freeze in a zip leading fridge freezer bag for as much as 3 months. Defrost at space temperature level or in the refrigerator. (They ice up truly well!)
  • If you desire them a little softer, offer them at space temperature level as opposed to cooled.
  • Line the frying pan with parchment paper so benches are simple to raise out of the frying pan and also piece.
  • You can additionally make use of almond butter or sunflower seed butter as opposed to peanut butter.
  • Usage store-bought fig jam to conserve a couple of actions.
  • Gluten-free: Usage gluten cost-free flour mix and also accredited gluten cost-free rolled oats.
  • You can make use of instantaneous oats or oat flour. Or grind rolled oats briefly in a food mill or blender or food processor.
  • Include 2 tbsps honey or syrup to the fig puree to make it sweeter if you such as.

Offering: 1 bar, Calories: 133 kcal, Carbohydrates: 25 g, Healthy Protein: 4 g, Fat: 4 g, Hydrogenated Fat: 1 g, Polyunsaturated Fat: 1 g, Monounsaturated Fat: 2 g, Cholesterol: 1 mg, Salt: 37 mg, Potassium: 113 mg, Fiber: 2 g, Sugar: 11 g, Vitamin A: 9 IU, Vitamin C: 1 mg, Calcium: 23 mg, Iron: 1 mg

Leave a Comment